Another year learning, playing and making things with Klimaströme. This time expanding to Vienna and Brussels, with the theme "FABULOUS FUTURE FOODS". It's been a journey!
APRIL in Vienna: Workshop week together with Studioplayces at Dock + a workshop at the City Farm Augarten
We had a week of workshops with 15 kids, together with Kinderbüro where the kids explored the topic
"food" in many ways. Discussing, painting, checking out the City Farm, cooking, reproducing their favorite dishes on clay and finally integrating all this knowledge and elements on a video game, designed in collaboration with Studioplayces.
"food" in many ways. Discussing, painting, checking out the City Farm, cooking, reproducing their favorite dishes on clay and finally integrating all this knowledge and elements on a video game, designed in collaboration with Studioplayces.
Activations and exhibition at Das Weisse Haus, as part of the Klima Bienalle Wien
MAY in Brussels: Workshop week at Cassonade, a visit at the urban mushroom farm PermaFungi and a cooking session at Parckfarm:
In Belgium I witnessed the kids learning about the tough work of bees (and meeting them; together with Laetitia), visiting a urban mushroom farm and learning a huge amount of transformations our mycelium friends can do, as well as cooking with fresh picked goods at Parckfarm.
They also learned with Asli Htpglu how to dye fabrics with the vibrant colours of onions, tilled up pillows with cocoa shells that was discarded at a chocolate factory, made natural fanta, baked pizzas and the most important, they experienced the power of sharing food.
Was beautiful to see them embracing the spirit of Cassonade, a comunity kitchen promoting a great deal of encounters in Brussels. What a feast!
They also learned with Asli Htpglu how to dye fabrics with the vibrant colours of onions, tilled up pillows with cocoa shells that was discarded at a chocolate factory, made natural fanta, baked pizzas and the most important, they experienced the power of sharing food.
Was beautiful to see them embracing the spirit of Cassonade, a comunity kitchen promoting a great deal of encounters in Brussels. What a feast!
JULY in Hamburg, coming soon :)
CHECK OUT THE PROGRAM HERE